Coffee Sustainability Program Foundation - SCA (ENG)
This course is in english.
The course explains how to start evaluating the economic, social and environmental sustainability of projects, companies or institutions, but also of the coffee sector in general. It is designed for coffee newbies or those who have been working in this field for a long time and want to have a broader view on the sustainability of the value chain, such as:
• operators;
• small farmers and large producers;
• bartenders and sales staff;
• green coffee buyers;
• club owners;
• coffee roasters;
• traders;
• technicians;
• NGO workers.
The aim is to teach that sustainability in coffee is a unique but not unattainable challenge, and to clarify ideas on how to take the first steps in each specific context.
THE COURSE
Duration: 2 days, from 9:30am to 17:30pm
Headquarter: Il corso si svolge nel Premier Training Campus SCA di MUMAC Academy. Ritrovo all'ingresso principale di Gruppo Cimbali, in via Manzoni 17 a Binasco (MI)
Price: € 366,00 certification and VAT included (€ 300,00 + VAT)
Info and registration: click on the banner at the bottom of the page "SUBSCRIBE" or write an email to mumacacademy@gruppocimbali.com
Language: English
Tasting will include:
- Coffee
- Caffeine
- Sugar
- Salt
- Glutamate
- Cow milk
- Organic acids solutions FlavorActiv SCA
This course is part of the Coffee Sustainability Program of the Specialty Coffee Association (SCA).
Learn More
Please see here the COVID-19 policy.
