{"id":2486,"date":"2021-01-07T09:58:03","date_gmt":"2021-01-07T08:58:03","guid":{"rendered":"http:\/\/www.mumacacademy.com\/uncategorized\/workshop-online-dalla-piantagione-alla-tostatrice-sostenibilita-nella-filiera-del-caffe\/"},"modified":"2021-01-29T10:24:01","modified_gmt":"2021-01-29T09:24:01","slug":"workshop-online-dalla-piantagione-alla-tostatrice-sostenibilita-nella-filiera-del-caffe","status":"publish","type":"post","link":"https:\/\/www.mumacacademy.com\/en\/events\/workshop-online-dalla-piantagione-alla-tostatrice-sostenibilita-nella-filiera-del-caffe\/","title":{"rendered":"Online workshop: \u201cFrom the plantation to the roasting machine: sustainability along the coffee supply chain\u201d"},"content":{"rendered":"\n<p><strong>Scheduled for 20 January, a training event that lifts the lid on\nplantations and sustainability, promoted by MUMAC Coffee Academy and Faema in\ncollaboration with Specialty Pal. <\/strong><\/p>\n\n\n\n<p>With special guests Emanuele\nBernabei, coffee manufacturer of Picapau Coffee Roastery, and Giorgio Piracci,\nFounder &amp; Coffee Producer at The Seven Elements \u2013 Permaculture Specialty\nCoffee, a virtual journey which begins in the plantations, examining how they\ncan influence coffee quality, and goes right through to the roasting process. <\/p>\n\n\n\n<p>A chance for baristas, coffee\nindustry professionals and coffee lovers to find out more about the concept of\nquality coffee, learning about the reality of the plantations, how they are\norganised, and the factors that influence the growth of the plant and the\ndevelopment of the coffee cherry. We will examine a whole range of issues from\nsustainability and permaculture right through to roasting. <\/p>\n\n\n\n<p><strong>The virtual event will be taking place on Microsoft Teams at 4 p.m. on 20 January. The workshop is in Italian. <\/strong><\/p>\n\n\n\n<p>This activity forms part of a\nseries of events that MUMAC Coffee Academy and Faema are organising in\ncollaboration with Specialty Pal, coffee influencers and promoters of quality\ncoffee. <\/p>\n\n\n\n<p>The workshop is free with a limited number of places available. <strong>To register for the workshop, click on \u201cREGISTER FOR THE EVENT\u201d. <\/strong>You will receive an email confirming your registration before the start of the course.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Scheduled for 20 January, a training event that lifts the lid on plantations and sustainability, promoted by MUMAC Coffee Academy and Faema in collaboration with Specialty Pal. With special guests Emanuele Bernabei, coffee manufacturer of Picapau Coffee Roastery, and Giorgio Piracci, Founder &amp; Coffee Producer at The Seven Elements \u2013 Permaculture Specialty Coffee, a virtual &hellip; <a href=\"https:\/\/www.mumacacademy.com\/en\/events\/workshop-online-dalla-piantagione-alla-tostatrice-sostenibilita-nella-filiera-del-caffe\/\">Continued<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[10],"tags":[],"class_list":["post-2486","post","type-post","status-publish","format-standard","hentry","category-events"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Online workshop: \u201cFrom the plantation to the roasting machine: sustainability along the coffee supply chain\u201d | MUMAC Academy<\/title>\n<meta name=\"description\" content=\"Scheduled for 20 January, a training event that lifts the lid on plantations and sustainability, promoted by MUMAC Coffee Academy and Faema in\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.mumacacademy.com\/en\/events\/workshop-online-dalla-piantagione-alla-tostatrice-sostenibilita-nella-filiera-del-caffe\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Online workshop: \u201cFrom the plantation to the roasting machine: sustainability along the coffee supply chain\u201d | MUMAC Academy\" \/>\n<meta property=\"og:description\" content=\"Scheduled for 20 January, a training event that lifts the lid on plantations and sustainability, promoted by MUMAC Coffee Academy and Faema in\" \/>\n<meta property=\"og:url\" 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