The highest level of the SCA Barista module open to those with significant experience in the coffee world who have completed the Barista Skills Intermediate certification and hope to become experts in the sector.
The course will provide specific skills for store management and cover the following topics:
• preparation of coffee and espresso-based drinks;
• latte art techniques;
• correct use of professional equipment.
Duration: 3 days
Hours: 9:30am – 5:00pm
Participants: min. 4 – max 6
Course Fee: 786,90€ IVA included
Certification Fee: 372,10€ or 262,30€ IVA included for SCA members
Tasting will include:
This course is part of the Coffee Skills Program, the internationally recognized training program promoted by the Specialty Coffee Association (SCA).
Please see here the COVID-19 policy.