Introduction to Coffee - SCA
Coming soon

Introduction to Coffee - SCA

An introductory course for unexperienced coffee enthusiasts and professionals taking their first steps into the coffee world, designed to provide basic information and provide the tools needed to understand coffee from plant to cup. This course explores the origins, varieties, processing and roasting methods and Specialty Coffee.

The Course.
Duration: 1 day
Hours: 9:30am – 5:00pm.
Participants: min. 6 – max 8
Level: Beginner
Course Fee: 146,40€ IVA included
Certification Fee: 85,40€ IVA included
Points: 10

Tasting will include: 

  • Coffee
  • Caffeine
  • Sugar
  • Salt
  • Glutamate
  • Cow milk
  • Organic acids solutions FlavorActiv SCA 

This course is part of the Coffee Skills Program, the internationally recognized training program promoted by the Specialty Coffee Association (SCA).
Learn More

Please see here the COVID-19 policy.