Introduction to Coffee - SCA
Coming soon

Introduction to Coffee - SCA

An introductory course for unexperienced coffee enthusiasts and professionals taking their first steps into the coffee world, designed to provide basic information and provide the tools needed to understand coffee from plant to cup. This course explores the origins, varieties, processing and roasting methods and Specialty Coffee.

THE COURSE:

Duration: 1 day

Hours: 9:30am – 5:00pm

Participants: min. 4 – max 6

Level: Beginner

Course Fee: 183€ IVA included

Certification Fee: 85,40€ IVA included

Points: 10

Tasting will include: 

  • Coffee
  • Caffeine
  • Sugar
  • Salt
  • Glutamate
  • Cow milk
  • Organic acids solutions FlavorActiv SCA 


This course is part of the Coffee Skills Program, the internationally recognized training program promoted by the Specialty Coffee Association (SCA).
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